Recipe
• 2 oz Philters Mezkahl
• 1 oz Lime Juice
• 1 oz Prickly Pear Syrup: crafted with Maya Tea Co’s Prickly Pear Herbal Blend
Prickly Pear Syrup:
• Steep 4 tbsp of Prickly Pear Herbal tea in 1 cup of hot water (190+) for 8 minutes
• Add tea concentrate to 1 cup of premium sugar immediately while still warm.
• Whisk until dissolved.